Food Security and Insecurity in New Brunswick: Portrait, Challenges, and Perspectives
Year:
2016
Author :
Publishing Company:
, Canadian Institute for Research on Linguistic Minorities
Abstract
Our study is concerned with food security in New Brunswick. The three research objectives paint a portrait of the community food security situation according to the different socio-economic, linguistic, and dietary contexts of the province’s communities; describe and evaluate the approaches used by community initiatives promoting food security; and determine measures to be taken with respect to food security.
Documents to consult:
Press release
Highlights
Summary
Report
Media coverage:
Global News (Moncton), Global New Brunswick, « NB food banks lacking healthy options for users: study »
(Tuesday, April 26, 2016).
CTV News Atlantic (Moncton), « N.B. food banks struggling to keep up with demand »
(Tuesday, April 26, 2016).
Amélie Gosselin, « Des actions concrètes pour diminuer la faim au Nouveau-Brunswick », Radio-Canada (Atlantique)
(Tuesday, April 26, 2016).
CBC Television (Moncton), « New Brunswick - April 26, 2016 » (Tuesday, April 26, 2016)
(reportage begins at 8:42 minutes).
Laura Booth, « Food banks lacking resources: report », Times & Transcript (Wednesday, April 27, 2016).
David Caron, « Insécurité alimentaire : les francophones en milieu minoritaire manquent de services », Acadie Nouvelle (Thursday April 28, 2016).
Webinar:
Dominique Pépin-Filion and Carole C. Tranchant, « Food Security and Insecurity in New Brunswick: Portrait, Challenges, and Perspectives », New Brunswick's Healthy Eating and Physical Activity Coalition. (HEPAC) (Friday, Novembre 4, 2016)
Theme :
New BrunswickFood security
Database: This is a bibliographic reference. Please note that the majority of references in our database do not contain full texts.
- To consult references on the health of official‑language minority communities (OLMC): click here